Sommelier

Sommelier

A Michelin Star Restaurant in Malta is looking for a Sommelier to assist in curating and updating the wine list. The successful candidate will be a mature person with an outgoing personality, who together with excellent leadership and communication skills is also assertive, well organised, and able to work under pressure in a high-standards environment.

Requirements:

Experience as a Sommelier,
Ability to create tasteful food and wine pairings
Extensive knowledge of different wines and which regions produce each type
Understanding of the winemaking process
Good communication skills
Availability to work during opening hours, including weekends and holidays
Certification as a Sommelier or degree in hospitality is a plus
Must be WSET certified
Be a team player
The right candidate must have at least 2 years’ experience