Restaurant Manager (Must be in Malta)

Reference Number: SM20

Restaurant Manager (Must be in Malta)

Our client, a Michelin Star Restaurant, is looking for a motivated, team-oriented, experienced Restaurant Manager to manage the premises.

Job Duties & Responsibilities:

  • Acknowledging the guest, hosting, answering the telephone according to the company standard, greeting and seating guests.
  • Ensure a consistently high standard of service, smart and well-trained staff who are directed and coached at all times.
  • Control the emotions of any guest who is complaining by adopting a caring and efficient manner and to follow up any cases reported by staff.
  • Be efficient, caring and friendly in all communications when dealing with guests and colleagues.
  • Be professional, co-operative with staff. Be a good team member, flexible and agree to carrying out instructions given by your superiors.
  • Conduct on the job training and ensure that standards, behaviour and proper grooming is adhered to at all times.
  • Ensure high service standards are maintained.

Person Requirements:

  • 3+ years of experience as a Restaurant Manager or similar role in a casual establishment
  • Excellent verbal and written communication skills
  • Must speak fluent English
  • Able to manage a team
  • Good knowledge of HACCP
  • Excellent managerial & training skills
  • Ability to motivate & train a team of co-workers
  • A flair for managing a busy operation
  • Committed to guest/client satisfaction
  • Able to maximize profits and sales

IMMEDIATE PLACEMENTS for candidates meeting all the above requirements and skills.

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