Restaurant Manager (Must be in Malta)

Restaurant Manager (Must be in Malta)

Our client, a Michelin Star Restaurant, is looking for a motivated, team-oriented, experienced Restaurant Manager to manage the premises.

Job Duties & Responsibilities:

• Acknowledging the guest, hosting, answering the telephone according to the company standard, greeting and seating guests.
• Ensure a consistently high standard of service, smart and well-trained staff who are directed and coached at all times.
• Control the emotions of any guest who is complaining by adopting a caring and efficient manner and to follow up any cases reported by staff.
• Be efficient, caring and friendly in all communications when dealing with guests and colleagues.
• Be professional, co-operative with staff. Be a good team member, flexible and agree to carrying out instructions given by your superiors.
• Conduct on the job training and ensure that standards, behaviour and proper grooming is adhered to at all times.
• Ensure high service standards are maintained.

Person Requirements:

• 3+ years of experience as a Restaurant Manager or similar role in a casual establishment
• Excellent verbal and written communication skills
• Must speak fluent English
• Able to manage a team
• Good knowledge of HACCP
• Excellent managerial & training skills
• Ability to motivate & train a team of co-workers
• A flair for managing a busy operation
• Committed to guest/client satisfaction
• Able to maximize profits and sales

IMMEDIATE PLACEMENTS for candidates meeting all the above requirements and skills.