Head Chef

Reference Number: LC353

Head Chef (Applicants MUST be in Malta)

Our client, a casual bistro situated within a resort on the Northern part of the island, is looking for an experienced ‘Executive Chef’, to join their culinary team.

What our client is looking for:

  • Minimum of 3 years’ working experience as an Executive / Head Chef in Malta
  • MUST have hands-on experience
  • Experience in managing a large kitchen and setting up menus
  • Excellent verbal and written communication skills
  • Able to manage a team
  • Good knowledge of HACCP
  • Able to manage costs
  • Someone who can be flexible when it comes to working hours
  • A creative individual
  • Fluent English is important (an additional EU language will be considered an asset)

IMMEDIATE PLACEMENTS for candidates with fluent English, meeting all the above requirements.

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